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Front of House Staff

🏢 Fiesta del Asado 📍 Solihull, England 💼 Company - Private
Currency:
£10 - £14
£1 - £1 / mo
Verified Corporate Employer (Authorized Corporate Employer)

This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.

Transatlantic Cost of Living & Purchasing Power Benchmark

Verified Analytics
Location Base
Solihull, England
Tier-1 UK Economic Zone
Est. Take-Home Pay
68% - 74% (After PAYE & NI)
Single tax filer baseline
Transatlantic Parity
1.0 GBP ≈ $1.28 USD Living Standard
Direct corporate benchmark

Position Overview & Specifications

Want an exciting role in a fun environment with great team spirit and mouth-watering benefits to match? Then you’ll want to join our family!

We’re a popular Restaurant and Cocktail Bar looking for Front of House team members on a part time basis.

Here’s the juicy bit:

· Excellent pay, with great tips and service charge on top;

· Team Privilege Card offering 20% discount at all group restaurants plus other generous bonuses;

· £500 bonus as a thank you for every year’s service;

· A structured, exciting development path for ambitious hospitality professionals.

Our ideal Front of House member will:

· Be genuinely passionate about working in hospitality and interacting with people;

· Be confident, unflappable and focused;

· Excel when working as part of a team;

· Create a positive and productive working environment,

Sound interesting? Then we want to hear from you!

Job Types: Part-time, Permanent
Part-time hours: 20-30 per week

Salary: £10.00-£14.00 per hour

Benefits:

  • Discounted or free food

Schedule:

  • 10 hour shift
  • 8 hour shift

Supplemental pay types:

  • Loyalty bonus
  • Tips
  • Yearly bonus

Ability to commute/relocate:

  • Solihull, B90 3AX: reliably commute or plan to relocate before starting work (required)

Application question(s):

  • Do you have availability to work Monday to Sunday including evenings and weekends? If No, what is your availability?

Experience:

  • Restaurant: 2 years (preferred)

Work Location: One location

Reference ID: FOHFDAS0822

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Candidate Selection & Onboarding Process

1

Application & Resume Screening

Submit your tailored CV/Resume directly to the talent acquisition portal.

2

Technical & Competency Interviews

Virtual interviews with the hiring manager and multidisciplinary team.

3

Formal Offer & Benefits Negotiation

Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.

4

Onboarding & Corporate Integration

Equipment provisioning, team orientation, and commencement of duties.

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Hiring Organization
Fiesta del Asado

Apply for this Position

Location: Solihull, England
Eligibility: Verified Employer Direct Placement
Schedule: Company - Private
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