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Butcher

🏢 Forest edge meats ltd 📍 Salisbury, England 💼 Full Time
Currency:
£42,000 - £65,000
£3,500 - £5,417 / mo
Verified Corporate Employer (Authorized Corporate Employer)

This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.

Transatlantic Cost of Living & Purchasing Power Benchmark

Verified Analytics
Location Base
Salisbury, England
Tier-1 UK Economic Zone
Est. Take-Home Pay
68% - 74% (After PAYE & NI)
Single tax filer baseline
Transatlantic Parity
1.0 GBP ≈ $1.28 USD Living Standard
Direct corporate benchmark

Position Overview & Specifications

About us

Forest edge meats ltd is a small business in sp5 2qw. We are professional.

Our work environment includes:

  • Modern office setting
  • Food provided
  • Safe work environment
  • Flexible working hours

We are looking for an experienced Butcher to join our team. The ideal candidate will have a passion for working with meat, a keen eye for detail and a commitment to delivering the highest quality products. The successful candidate will be responsible for cutting, trimming and preparing meat for sale, as well as providing customer service and advice on the best cuts of meat. We are looking for someone who is reliable, hardworking and has a strong work ethic.

Responsibilities:

  • Cut, trim, and bone meat according to customer specifications.
  • Maintain a clean and sanitary work area.
  • Follow food safety protocols and regulations.
  • Weigh, wrap, and label meat products for sale.
  • Operate meat slicing and grinding machines.
  • Provide customer service to customers in the shop.
  • Maintain inventory of supplies and equipment.

Job Types: Full-time, Part-time
Part-time hours: 36 per week

Benefits:

  • Company pension
  • Flexitime
  • Free parking
  • On-site parking

Schedule:

  • Flexitime
  • Monday to Friday
  • Weekend availability

Ability to commute/relocate:

  • sp5 2qw: reliably commute or plan to relocate before starting work (required)

Experience:

  • Butchering: 1 year (preferred)
  • Butchery: 1 year (required)

Work Location: In person

Reference ID: Butcher1

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Candidate Selection & Onboarding Process

1

Application & Resume Screening

Submit your tailored CV/Resume directly to the talent acquisition portal.

2

Technical & Competency Interviews

Virtual interviews with the hiring manager and multidisciplinary team.

3

Formal Offer & Benefits Negotiation

Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.

4

Onboarding & Corporate Integration

Equipment provisioning, team orientation, and commencement of duties.

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Forest edge meats ltd official logo
Hiring Organization
Forest edge meats ltd

Apply for this Position

Location: Salisbury, England
Eligibility: Verified Employer Direct Placement
Schedule: Full Time
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