Kitchen Assistant
This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.
Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
Contract Type: Permanent
Hours of work:
Full time hours - Monday to Friday (can be flexible around school start times)
25.5 hours per week - Sunday/ Monday/ Tuesday/ Wednesday - 8.00am to 2.00pm
Sunday only - 7.00am - 2.00pm
Location: James Hall & Co. Ltd, SPAR Distribution Centre, Bowland View, Preston, PR2 5QT
Job Overview
The purpose of this role is to be part of the team that provides the Catering and Hospitality service to employees and visitors at our Head Office.
More About the Role
Here’s What You Can Expect to be Doing
- Serve food and beverages to staff or visitors in the Kettle House..
- Till operation taking cash and cashless payment.
- Stock replenishment and merchandising.
- Ensure all departmental standards including customer service, health & safety and food hygiene are maintained.
- General cleaning, housekeeping and washing pots.
- Comply with all departmental and company policies regarding food safety, health and safety, COSHH, Safe Systems of Work, fire and ammonia evacuation procedures.
- Undertaking company training in regards to food safety.
A Few Things About You
- Excellent customer service skills
- To be enthusiastic, committed and self-motivated.
- Adopts a ‘ can do ‘ attitude
- Have a flexible approach to working hours.
Why Choose James Hall Group of Companies?
Great People Deserve Great Things
On – Site Company Doctor – Preston- Employee Assistance Programme
- Subsidised Staff Restaurant
- Staff Discount Scheme
- Service Awards
- Christmas Hamper
- Children’s Christmas Party
- Annual Dinner Dance
- Free Car Parking
- Training and Development Opportunities
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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Kitchen Assistant • James Hall & Co
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