Cook/Chef - Monday to Friday
This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.
Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
K10 Japanese restaurant - Take Away requires a Chef for a fast working enviroment through lunch and afternoons, Monday to Friday. Near the area of Bank station.
Level 2 on food hygiene it's important, must be fast and reliable, our main target it's lunch service. We offer competitive pay, 28 days holiday paid per year and an excellent friendly working environment.
Must have legal right to work in the UK and all paper work in order.
This is a great job only week days and weekends off; we ask for clean organised and fast paced staff, always willing to cooperate with your colleagues and you will be treated likewise. Fast knife skills it's a must! and understanding of food rotation.
Full time is Monday to Friday (40 to 45 hours average)
Part time is Tuesday, Wednesday and Thursday (24 hours standard)
Job Types: Full-time, Part-time, Permanent
Salary: £11.00-£12.00 per hour
Benefits:
- Discounted or free food
Schedule:
- 8 hour shift
- Monday to Friday
Application question(s):
- Must live in UK and have the right work in the country
Work authorisation:
- United Kingdom (required)
Work Location: One location
Reference ID: 010101
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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Cook/Chef - Monday to Friday • K10 Japanese
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