Sushi Chef

The Role

- Serve sushi according to menu

- Prep, cut sashimi

- Monitoring stock and reordering when required

- Maintaining a working environment up to EHO standard

- 40 hours per week

- From £11 per hour

- Permanent full time role

About Pickled Ginger

- Japanese restaurant based in Glasgow City Centre in St Vincent Street

- Focused on providing an authentic experience

- Great team dynamics with a focus on maintaining a good work environment

Benefits

- Free/discounted food

- Flexible shifts

Requirements

- Minimum 1 year experience as a sushi chef (2 years preferred)

- Friendly and easygoing

- Capable of leading a team and working in a fast paced environment

Send CV to pickledgingergla@gmail.com to apply.

Job Types: Full-time, Permanent

Salary: From £11.00 per hour

Benefits:

• Company events
• Company pension
• Discounted or free food
• Employee discount
• Gym membership
• Transport links

Schedule:

• Monday to Friday
• Weekend availability

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Glasgow: reliably commute or plan to relocate before starting work (required)

Experience:

• Chef: 1 year (preferred)
• Cooking: 1 year (preferred)
• Kitchen experience: 1 year (preferred)

Work Location: In person