Bar and Restaurant Manager
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Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
At Pineapple, we are lucky to work with some of the most lavish hotels around the UK. This particular client, has an exciting opportunity for an experienced Restaurant and Bar Manager to support the daily running of the hotel's Bar and 2 Rosette restaurant!
Main ResponsibilitiesThe ideal candidate will have strong problem solving skills, experience in taking orders, working with the kitchen team, with good knowledge of room setup and preparation of the restaurant.
- 45 hours per week, covering varied shifts from 2pm or 3pm start, 12-10pm, 7am-3.30pm or 9-5pm
The ideal candidate must be customer-focused, have exceptional communication skills and have at least 2 years of supervisory experience within a similar operation.
About The CompanyBased in the heart of Worcestershire, our client is the number one retreat for luxury spa services, offering prestige hotel stays and experiences within their beautiful boutique manor house.
Package Description- A starting salary between £30,000 - £32,000 doe
- Use of the on-site award-winning facilities such as the spa and gym
- A free meal during your shift
- Perkz discount scheme
- Generous discounts for you and your family/friends on overnight stays
- Subsidised staff accommodation (if required)
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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Bar and Restaurant Manager • Pineapple
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