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Waiter/Chef de Rang/Waitress

🏢 Rocco Forte Hotels 📍 Edinburgh, Scotland 💼 Company - Private
Currency:
£28,000 - £28,000
£2,333 - £2,333 / mo
Verified Corporate Employer (Authorized Corporate Employer)

This vacancy is published by an accredited employer with authorized corporate payroll and standard compliance adherence.

Transatlantic Cost of Living & Purchasing Power Benchmark

Verified Analytics
Location Base
Edinburgh, Scotland
Tier-1 UK Economic Zone
Est. Take-Home Pay
68% - 74% (After PAYE & NI)
Single tax filer baseline
Transatlantic Parity
1.0 GBP ≈ $1.28 USD Living Standard
Direct corporate benchmark

Position Overview & Specifications

Waiter/Chef de Rang/Waitress

Permanent
The Balmoral
Edinburgh, Scotland
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The Balmoral is located at Edinburgh’s most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins. Our hotel’s majestic clock defines the city’s skyline and since the day we opened in 1902 it has run three minutes fast to ensure our guests will never miss their train.

The Position

Join Emma Lonie, Restaurant Manager, and Head Chef Mathew Sherry as a Waiter(Waitress)/Chef de Rang in our 4 AA Rosette number one restaurant. We are a hard-working, friendly team, passionate about food, wine, and world-class service. Both part-time and full-time applications will be considered.

Highlights of the role include:

Full-time: 39 hours, 5 days per week, no split shifts
Part-time: flexible shift pattern
True work-life balance
Generous service charge
Award-winning restaurant and team
Guest focused service
Development and training opportunities tailored to you
A similar experience is beneficial however we will provide extensive training. Become part of our family and we'll help you develop your skills in a nurturing environment.

Number One offers a 7-course menu of favourite Scottish and British produce and extensive training about each menu item. The menu may include: North Sea Halibut, Hand dived Scottish scallops, Goosnargh duck or Hopetoun Estate roe deer, prestigious produce such as caviar, truffle, the world's best chocolate, and coffee

Why join us at Rocco Forte Hotels?

At Number One, we are committed to giving our Team Members the skills and support required to deliver unrivalled service, and most importantly, to grow in their careers. We also like giving our Team Members the very best benefits such as:

  • 29 holidays pro-rata per year
  • Occupational pension scheme
  • Meals on duty
  • £25 per night/per room at any Rocco Forte Hotel
  • 50% discount on Food and Beverage
  • 25% discounts on Spa treatments
  • 20% discounts on products in the Health Spa
  • Discounted laundry service
  • Learning and Development Opportunities
  • Recognition & Reward Scheme
  • Cycle to Work Scheme
  • Local Retailer Discounts
  • Employee Social Events
£28,000 expected package
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Candidate Selection & Onboarding Process

1

Application & Resume Screening

Submit your tailored CV/Resume directly to the talent acquisition portal.

2

Technical & Competency Interviews

Virtual interviews with the hiring manager and multidisciplinary team.

3

Formal Offer & Benefits Negotiation

Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.

4

Onboarding & Corporate Integration

Equipment provisioning, team orientation, and commencement of duties.

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Hiring Organization
Rocco Forte Hotels

Apply for this Position

Location: Edinburgh, Scotland
Eligibility: Verified Employer Direct Placement
Schedule: Company - Private
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