Chef de Partie
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Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
We are looking for an experienced chef de partie to join our award-winning team at The Bay Horse in Hurworth. You will be part of a small, professional team, working a 4 day week, where you will be expected to prepare for and successfully run a section during busy service. The ideal candidate should be capable of working well with others as well as being able to work unsupervised. Collaborating with our Head Chef and Sous Chef you will have the opportunity to develop your skills and create new dishes with our prix fixe and market menus.
Wage is made up of hourly rate plus tips. Tips are paid via tronc and are based on an average of the last 6 months.
Job Types: Full-time, Permanent
Salary: Up to £34,500.00 per year
Benefits:
- Employee discount
- Free parking
- On-site parking
Schedule:
- 12 hour shift
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Darlington, DL2 2AA: reliably commute or plan to relocate before starting work (required)
Work Location: In person
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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Chef de Partie • The Bay Horse in Hurworth
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