Kitchen Porter
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Transatlantic Cost of Living & Purchasing Power Benchmark
Position Overview & Specifications
Full Time and Part Time positions available
The Dore is the latest addition to the hospitality scene in Sheffield. We offer all day casual dining with a great drinks list and an Italian inspired food menu. The venue is split over multiple trading areas – cocktail bar, bar dining, restaurant dining and an onsite bakery and coffee shop. This is an exciting opportunity to work as part of a new team committed to making this new site a true success.
As a Kitchen Porter, you will be responsible for:
- Loading and unloading the dish washer
- Accepting deliveries and stock organisation and rotation
- Maintaining a clean and orderly kitchen environment
- Perform deep cleaning of kitchen equipment and general cleaning
- Notify Management of any damages or defects to he facilities
- Maintaining stock level of consumable cleaning supplies
- Adhere strictly to health & safety procedures
Ideal candidates will:
- Have a passion for good food and drink.
- Be smartly presented and confident.
- Perform well under pressure and thrive in a busy environment.
- Work well in a team, be able to prioritise and use their own initiative.
- Offer flexibility with shifts including bank holidays, evenings and weekends.
- Have experience of commercial kitchens
As a member of the kitchen team you can expect:
- Basic salary + tips
- Free meals on shift
- 25% Staff Discount on food.
- A great working environment
- Great progression opportunities.
If you would like more information about the position or you would like to apply, please call Sam on 07703103059 or message us @thedore
Job Types: Full-time, Part-time
Part-time hours: 48 per week
Salary: £26,000.00 per year
Benefits:
- Employee discount
- Referral programme
Schedule:
- Day shift
- Night shift
Work Location: One location
Expected start date: 30/04/2023
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
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Kitchen Porter • The Dore
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